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Though Bill considers his Cabernet Sauvignon and Gewurztraminer his top wines, his champagnes should not be over-looked!
Filsinger Vineyards & Winery is currently producing about 7000 cases of wine annually, with a goal of 10,000. With Bill as the winemaker, present production includes seven different varietal wines: Chardonnay, Cabernet, Sauvignon Blanc, Gewurztraminer, Zinfandel, Merlot and Viognier (pronounced vee-oh-NYAY). They also produce four different types of champagnes. The Filsingers grow 90 percent of their own grapes and buy 10 percent from local growers.
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